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Registro completo
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Biblioteca (s) : |
INIA Salto Grande; INIA Treinta y Tres. |
Fecha : |
21/02/2014 |
Actualizado : |
03/08/2022 |
Autor : |
OUDRI, N.; CASTRO, J.L.; DOTI, R.; SECONDI DE CARBONELL, A. |
Título : |
Guia para fertilizacion de cultivos |
Fecha de publicación : |
1976 |
Fuente / Imprenta : |
Montevideo (Uruguay): CIAAB, 1976. |
Páginas : |
46p. |
Idioma : |
Español |
Contenido : |
En el Centro de Investigaciones Agrícolas "Alberto Boerger" se han realizado estudios para evaluar diferentes métodos de análisis de suelos y correlacionarlos con las respuestas de 105 cultivos a la fertilización. En esta publicación se reúne, en forma de cuadros de recomendación, toda la información disponible sobre la fertilización de 105 distintos cultivos. |
Thesagro : |
ABONOS FOSFATADOS; ABONOS NITROGENADOS; ALGODON; ANALISIS DEL SUELO; APLICACION DE ABONOS; ARACHIS HYPOGAEA; ARROZ; AVENA; CAÑA DE AZUCAR; CEBADA CERVECERA; CENTENO; DOSIS DE APLICACION; FERTILIDAD DEL SUELO; FOSFORO; HELIANTHUS ANNUUS; LINO; MAIZ; MANEJO DEL CULTIVO; MUESTREO; NITROGENO; PAPA; PH DEL SUELO; PHALARIS; POTASIO; REMOLACHA AZUCARERA; SOJA; SORGOS; SUELO; TECNICAS ANALITICAS; TIPOS DE SUELOS; TRIGO. |
Asunto categoría : |
-- |
Marc : |
LEADER 01636nam a2200529 a 4500 001 1013674 005 2022-08-03 008 1976 bl uuuu u00u1 u #d 100 1 $aOUDRI, N. 245 $aGuia para fertilizacion de cultivos 260 $aMontevideo (Uruguay): CIAAB$c1976 300 $a46p. 520 $aEn el Centro de Investigaciones Agrícolas "Alberto Boerger" se han realizado estudios para evaluar diferentes métodos de análisis de suelos y correlacionarlos con las respuestas de 105 cultivos a la fertilización. En esta publicación se reúne, en forma de cuadros de recomendación, toda la información disponible sobre la fertilización de 105 distintos cultivos. 650 $aABONOS FOSFATADOS 650 $aABONOS NITROGENADOS 650 $aALGODON 650 $aANALISIS DEL SUELO 650 $aAPLICACION DE ABONOS 650 $aARACHIS HYPOGAEA 650 $aARROZ 650 $aAVENA 650 $aCAÑA DE AZUCAR 650 $aCEBADA CERVECERA 650 $aCENTENO 650 $aDOSIS DE APLICACION 650 $aFERTILIDAD DEL SUELO 650 $aFOSFORO 650 $aHELIANTHUS ANNUUS 650 $aLINO 650 $aMAIZ 650 $aMANEJO DEL CULTIVO 650 $aMUESTREO 650 $aNITROGENO 650 $aPAPA 650 $aPH DEL SUELO 650 $aPHALARIS 650 $aPOTASIO 650 $aREMOLACHA AZUCARERA 650 $aSOJA 650 $aSORGOS 650 $aSUELO 650 $aTECNICAS ANALITICAS 650 $aTIPOS DE SUELOS 650 $aTRIGO 700 1 $aCASTRO, J.L. 700 1 $aDOTI, R. 700 1 $aSECONDI DE CARBONELL, A.
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
08/09/2020 |
Actualizado : |
17/09/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
SAVIAN, J.V.; TRES SCHONS, R. M.; SOUZA FILHO, W. DE; SÁNCHEZ ZUBIETA, A.; KINDLEIN, L.; BINDELLE, J.; BAYER, C.; BREMM, C.; CARVALHO, P. C. DE F. |
Afiliación : |
JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. Grazing Ecology Research Group, Federal University of Rio Grande do Sul, Porto Alegre, Brazil.; RADAEL MARINHO TRES SCHONS, Grazing Ecology Research Group, Federal University of Río Grande do Sul, Porto Alegre, Brazil.; WILLIAM DE SOUZA FILHO, Grazing Ecology Research Group, Federal University of Río Grande do Sul, Porto Alegre, Brazil.; ANGEL SÁNCHEZ ZUBIETA, Grazing Ecology Research Group, Federal University of Río Grande do Sul, Porto Alegre, Brazil.; LIRIS KINDLEIN, Department of Preventive Veterinary Medicine, Federal University of Rio Grande do Sul, Porto Alegre, Brazil.; JEROME BINDELLE, Precision Livestock and Nutrition Unit, Gembloux Agro-Bio Tech, TERRA, Teaching and Research Centre, University of Liege, Glembloux, Belgium; CIMÉLIO BAYER, Department of Soil Science, Federal University of Rio Grande do Sul, Porto Alegre, Brazil.; CAROLINA BREMM, Grazing Ecology Research Group, Federal University of Rio Grande do Sul, Porto Alegre, Brazil.; PAULO CÉSAR DE FACCIO CARVALHO, Grazing Ecology Research Group, Federal University of Rio Grande do Sul, Porto Alegre, Brazil. |
Título : |
"Rotatinuous" stocking as a climate-smart grazing management strategy for sheep production. |
Fecha de publicación : |
2020 |
Fuente / Imprenta : |
Science of the Total Environment 2020, v. 753, 141790. https://doi.org/10.1016/j.scitotenv.2020.141790 |
DOI : |
10.1016/j.scitotenv.2020.141790 |
Idioma : |
Inglés |
Notas : |
Article history: Received 15 June 2020. Received in revised form 8 August 2020. Accepted 17 August 2020. Available online 22 August 2020. |
Contenido : |
We aimed to evaluate the effect of different grazing management strategies on carcass characteristics traits, meat quality and CH4 intensity and yield of lambs grazing Italian ryegrass pastures in Southern Brazil. A grazing trial was performed (2014 and 2015) in a randomized complete block design with two grazing management targets and four replicates. Treatments were traditional rotational stocking (RT), with pre- and post-grazing sward heights of 25 and 5 cm, respectively, and "Rotatinuous" stocking (RN), with pre- and post-grazing sward heights of 18 and 11 cm, respectively. Castrated crossbred Texel and Polwarth lambs were used. Results indicated that diet cost per kg of dry matter (p = 0.001) and per hectare (p < 0.001) were lower for RN than for RT treatment. Final live weight (p = 0.022) and hot and cold carcass weight (p = 0.006) were greater for the RN treatment. All commercial cuts were greater for RN than for RT treatment. The RN treatment presented greater (p < 0.001) production of carcass, edible food and crude protein. Feed efficiency and feed cost conversion were better for RN than for RT treatment.
CH4 intensity per kg of carcass, edible food and crude protein gain were 2.6, 2.7 and 2.1 times lower (p < 0.001) for RN. Moreover, CH4 yield was lower (p = 0.014) for RN than for RT treatment, with an average of 7.6 and 8.3% of the gross energy intake, respectively. We conclude that the "Rotatinuous" stocking results in a greater carcass production, carcass quality and lower diet cost, and CH4 intensity and yield of grazing lambs. Adopting this grazing management strategy could enhance both lamb production and mitigation of CH4 intensity and yield in grazing ecosystems, which could be considered a good example of climate-smart livestock production. MenosWe aimed to evaluate the effect of different grazing management strategies on carcass characteristics traits, meat quality and CH4 intensity and yield of lambs grazing Italian ryegrass pastures in Southern Brazil. A grazing trial was performed (2014 and 2015) in a randomized complete block design with two grazing management targets and four replicates. Treatments were traditional rotational stocking (RT), with pre- and post-grazing sward heights of 25 and 5 cm, respectively, and "Rotatinuous" stocking (RN), with pre- and post-grazing sward heights of 18 and 11 cm, respectively. Castrated crossbred Texel and Polwarth lambs were used. Results indicated that diet cost per kg of dry matter (p = 0.001) and per hectare (p < 0.001) were lower for RN than for RT treatment. Final live weight (p = 0.022) and hot and cold carcass weight (p = 0.006) were greater for the RN treatment. All commercial cuts were greater for RN than for RT treatment. The RN treatment presented greater (p < 0.001) production of carcass, edible food and crude protein. Feed efficiency and feed cost conversion were better for RN than for RT treatment.
CH4 intensity per kg of carcass, edible food and crude protein gain were 2.6, 2.7 and 2.1 times lower (p < 0.001) for RN. Moreover, CH4 yield was lower (p = 0.014) for RN than for RT treatment, with an average of 7.6 and 8.3% of the gross energy intake, respectively. We conclude that the "Rotatinuous" stocking results in a greater carcass production, carcass qualit... Presentar Todo |
Palabras claves : |
FOOD PRODUCTION; GREENHOUSE GASES; LAMB CARCASS; METHANE INTENSITY; ROTATIONAL STOCKING; SWARD MANAGEMENT. |
Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
Marc : |
LEADER 02887naa a2200313 a 4500 001 1061300 005 2020-09-17 008 2020 bl uuuu u00u1 u #d 024 7 $a10.1016/j.scitotenv.2020.141790$2DOI 100 1 $aSAVIAN, J.V. 245 $a"Rotatinuous" stocking as a climate-smart grazing management strategy for sheep production.$h[electronic resource] 260 $c2020 500 $aArticle history: Received 15 June 2020. Received in revised form 8 August 2020. Accepted 17 August 2020. Available online 22 August 2020. 520 $aWe aimed to evaluate the effect of different grazing management strategies on carcass characteristics traits, meat quality and CH4 intensity and yield of lambs grazing Italian ryegrass pastures in Southern Brazil. A grazing trial was performed (2014 and 2015) in a randomized complete block design with two grazing management targets and four replicates. Treatments were traditional rotational stocking (RT), with pre- and post-grazing sward heights of 25 and 5 cm, respectively, and "Rotatinuous" stocking (RN), with pre- and post-grazing sward heights of 18 and 11 cm, respectively. Castrated crossbred Texel and Polwarth lambs were used. Results indicated that diet cost per kg of dry matter (p = 0.001) and per hectare (p < 0.001) were lower for RN than for RT treatment. Final live weight (p = 0.022) and hot and cold carcass weight (p = 0.006) were greater for the RN treatment. All commercial cuts were greater for RN than for RT treatment. The RN treatment presented greater (p < 0.001) production of carcass, edible food and crude protein. Feed efficiency and feed cost conversion were better for RN than for RT treatment. CH4 intensity per kg of carcass, edible food and crude protein gain were 2.6, 2.7 and 2.1 times lower (p < 0.001) for RN. Moreover, CH4 yield was lower (p = 0.014) for RN than for RT treatment, with an average of 7.6 and 8.3% of the gross energy intake, respectively. We conclude that the "Rotatinuous" stocking results in a greater carcass production, carcass quality and lower diet cost, and CH4 intensity and yield of grazing lambs. Adopting this grazing management strategy could enhance both lamb production and mitigation of CH4 intensity and yield in grazing ecosystems, which could be considered a good example of climate-smart livestock production. 653 $aFOOD PRODUCTION 653 $aGREENHOUSE GASES 653 $aLAMB CARCASS 653 $aMETHANE INTENSITY 653 $aROTATIONAL STOCKING 653 $aSWARD MANAGEMENT 700 1 $aTRES SCHONS, R. M. 700 1 $aSOUZA FILHO, W. DE 700 1 $aSÁNCHEZ ZUBIETA, A. 700 1 $aKINDLEIN, L. 700 1 $aBINDELLE, J. 700 1 $aBAYER, C. 700 1 $aBREMM, C. 700 1 $aCARVALHO, P. C. DE F. 773 $tScience of the Total Environment 2020$gv. 753, 141790. https://doi.org/10.1016/j.scitotenv.2020.141790
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